Connor Wolf, a graduating senior at Madison St. Joe and worker in Broad Street’s kitchen, recently won the Craig Noone “Rock It Out” Memorial Scholarship created by the Mississippi Restaurant and Hospitality Industry and member chefs in memory of Noone.  Wolf will receive $5,000 towards his tuition next year for The Culinary Arts Institute at MUW. Broad Street says they are so proud to have Wolf on their team and can’t wait to see how he excels at MUW.

Wolf met requirements that included enrolling in a culinary arts program at an accredited university or culinary school, having a minimum 3.0 overall GPA and writing a 750 word essay, entitled “How I Plan to Better My Community in My Role as a Chef.”

Source: Broad Street Baking Company, Mississippi Hospitality & Restaurant Association